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Projects

Our projects accelerate the development of transformative radical solutions for the world's toughest challenges, grounded in transdisciplinary systems-based action research. 

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Their Future, Our Action: Designing a financial system for Small Island Developing States

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Threads That Bind: Children, Polyester Uniforms, and Systemic Risk

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Food for good in tourism

Food for Good: Co-Creating Sustainable Food Systems Solutions in Tourism

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Textile Recycling Banks

Reforming Textile Trade Codes for a Sustainable & Circular Textile Economy

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Legal Steering Committee

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THRIVE Academy: CRSD in Collaboration with the Food and Agriculture Organisation of the United Nations (FAO)

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Textiles

CPBC and Circular Textiles: Systems for Supporting the Transformation of the Textiles Sector

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Research building in Doha

Collaboration with UDST

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healthy food

Food Policy Systems: EAT and Rockefeller Foundation Initiatives

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Scaling Up Nutritional Interventions in Yemen

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Preventing Non-Communicable Diseases through Health Diet Policies in Dominica

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A transition to healthier and more sustainable patterns of food consumption in Sweden

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Healthy Eating and Revitalising the Wet Market Post Covid 19

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Feeding children nutritiously in Kosovo

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Creating Cross-Cultural Inclusive Deliberative Spaces

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Exploring Faith-Based Deliberative Spaces for Peacebuilding

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Ghana Health Insurance and Policy Systems Integration for Preventative Healthcare

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Food for Good

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Department of Land Economy

17 Mill Lane

Cambridge

CB2 1RX

Tel: 01223 337147

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