Academic profile

Dr Daniel Chrisendo BSc (Bogor, Indonesia), MSc (Ghent & HU Berlin), PhD (Göttingen)

Assistant Professor in Rural and Agricultural Economics at the Department of Land Economy, University of Cambridge. Daniel conducts research on sustainable agriculture and rural development from the perspectives of socioeconomic feasibility, inclusivity, and resilience. He is an interdisciplinary scientist, having been awarded a BSc in Applied Meteorology, an MSc in Rural Development, and a PhD in Agricultural and Development Economics.

He has been researching a wide range of topics, including land-use change in Sumatra's tropical rainforest, the Javanese rice cropping calendar following Pacific Ocean temperatures, water scarcity in Jordanian villages hosting Syrian refugees, and livelihood resilience in the mountainous region of Tuscany. He conducted his postdoctoral research on global sustainable food systems at Aalto University (Finland), where he studied inequality and gender discrimination in agriculture.

Daniel has extensive fieldwork experience, especially in Asia and Africa, and has also worked as a consultant for Oxfam, the World Bank, and UNIDO. As part of academic services, he delivered public lectures at the University of Jambi (Indonesia), Egerton University (Kenya), the University of Zambia, Copperbelt University (Zambia), and Mulungushi University (Zambia).

Teaching

Daniel teaches Paper 16: Land, Food, and Ecosystem Services to final-year undergraduate students. He also contributes to teaching Paper 5: Environmental Economics and Law, Dissertation Research Design and Structure (DRDS), and, for MPhil students, EP02: Environmental Economics and Policy.

Publications

Peer-reviewed scientific articles:

  • Chrisendo, D., Heikonen, S., Piipponen, S., et al. (in press). Socioeconomic pathways toward sustainable food systems. Nature Food.
  • Chrisendo, D., Niva, V., Hoffman, R., et al. (in press). Income inequality has increased for over two-thirds of the global population. Nature Sustainability.
  • Hendrawan, D., Chrisendo, D., Mußhoff, O. (2024). Strengthening oil palm smallholder farmers’ resilience to future industrial challenges. Scientific Reports 14(1), 12105. https://doi.org/10.1038/s41598-024-62426-z
  • Chrisendo, D., Piipponen, J., Heino, M., Kummu, M. (2023). Socioeconomic factors of global food loss. Agriculture & Food Security, Vol. 12, No. 23. https://doi.org/10.1186/s40066-023-00426-4
  • Ahvo, A., Heino, M., Sandström, V., Chrisendo, D., Jalava, M., Kummu, M. Agricultural input shocks affect crop yields more in the high-yielding areas of the world. (2023). Nature Foodhttps://doi.org/10.1038/s43016-023-00873-z
  • Chrisendo, D., Siregar, H., Qaim, M. (2022). Oil palm cultivation improves living standards and human capital formation in smallholder farm households. World DevelopmentVol. 159, 106034. https://doi.org/10.1016/j.worlddev.2022.106034
  • Ruml, A., Chrisendo, D., Iddrisu, A., Karakara, A. A., Nuryartono, N., Osabuohien, E., Lay, J. (2022). Smallholders in agro-industrial production: Lessons for rural development from a comparative analysis of Ghana’s and Indonesia’s oil palm sectors. Land Use Policy, Vol. 119, 106196. https://doi.org/10.1016/j.landusepol.2022.106196
  • Chrisendo, D., Siregar, H., Qaim, M. (2021). Oil palm and structural transformation of agriculture in Indonesia. Agricultural Economics52, pp. 849-862. https://doi.org/10.1111/agec.12658
  • Chrisendo, D., Krishna, V. V., Siregar, H., Qaim, M. (2020). Land-use change, nutrition, and gender roles in Indonesian farm households. Forest Policy and Economics, Vol. 118, 102245. https://doi.org/10.1016/j.forpol.2020.102245
  • Hidayati, R., Chrisendo, D. (2010).  Prediction of planting date and growing period using sea surface temperature (SST) anomalies in Nino 3.4 for Indramayu district. Agromet, Vol. 24, No. 2, pp. 1-8. https://doi.org/10.29244/j.agromet.24.2.1-8

 

Non-refereed scientific articles (datasets, method articles, books, teaching materials):

 

Scientific blog articles:

Category/Classification

sustainable agriculture, food systems, rural development, development economics